Take Allicin Power!
Perfectly Designed for Bioactivity.
Helps Fight MRSA Daily!
Full of Pus
About Allicin Power
Garlic has been used for centuries as both a food ingredient and a medicine. Allicin, the main effective component of garlic, is small and can easily penetrate cell walls. Allicin has confirmed activity against multi-drug resistant bacterial infections such as methicillin-resistant Staphylococcus aureus (MRSA).
However, allicin is a highly unstable and reactive compound that decomposes rapidly to other compounds. For this reason, no garlic product on the market contains a detectable amount of allicin. Luckily Dr. Peter Joslin found a way to stabilize allicin and made it available for MRSA infected people around the world.
In Several case studies have shown stabilized allicin can be used to resolve existing MRSA infections that were completely resistant to pharmaceutical antibiotic treatment. Patients generally found allicin to be free of side effects and a safe natural alternative or addition to drug treatments.
Hello I’m Dr. Peter Josling
Allicin is Nature’s antibiotic, antifungal and antiviral. I believe it has the potential to change the course of history. Provided people can get hold of it in whatever form is best for them, allicin has the capability to improve and even save lives.
I will give you a guarantee: Even if you are relatively fit and healthy with no other complicating diseases, you will notice a difference when you start taking real stabilized allicin products. Within three weeks you will feel different, you may be detoxing your system and you will experience an improvement in your general health, well-being, and resistance to disease.
Our laboratory screens each ingredient in two steps. First, we evaluate by analysis for identity and potency and then test contaminants such as harmful microbes, yeast, mold, heavy metals, pesticides, and particles. Allicin Power is certified Kosher, Organic, and Natural.
With over 65,000 square feet, our cGMP regulated facility has all the modern automatic equipment necessary to maintain a standard of quality to ensure FDA compliance. Allicin Power is 100% made with client safety in mind.
New regulations have brought fundamental changes to the way dietary supplements are manufactured. Allicin Power is screened, certified for potency, and made within the guidelines of current good manufacturing practices.
FEEL THE POWER OF ALLICIN!
STABILIZED ALLICIN (SBA)
Our veggie capsules are made from plant-derived materials. You also won’t find any sugar, wheat, corn, dairy, or soy in these capsules, which is beneficial for our health-conscious and allergic consumers.
BLACK PEPPER EXTRACT (95% PIPERINE)
Piperine is a chemical inside black pepper that seems to have many effects on the body. In 1979 scientists at the Regional Research Laboratory discovered and scientifically validated piperine as the world’s first bioavailability enhancer.
Rice Concentrate is made from rice hulls that are sterilized and ground to a fine powder. We use it to replace the synthetic silicon dioxide to make Allicin Power certified Kosher, Organic, and Natural.
Allicin Power (SBA) is the result of a patent-pending process capturing the superior bioactivity of stabilized allicin in every dose. With a special flood reaction system using just water, we can produce a large quantity of stable allicin from fresh garlic. This sophisticated refinement process has allowed us to capture garlic’s active component (Allicin) and deliver it directly to where your body needs it. Order now and feel the benefits of garlic’s natural defense against bacteria, fungus, and nasty viruses!
|Serving Size:||1-2 Capsules|
|Allicin (SBA):||200 mg|
|Black Pepper Extract:||5 mg|
|Other Ingredients:||Organic Rice Concentrate|
Frequently Asked & Questions
Studies have shown that allicin reduces the risk of getting MRSA in the first place, as well as how long you have MRSA. Allicin can also reduce the severity of symptoms.
Until recently, the public has only heard of Garlic supplements that contain zero allicin. Without allicin, garlic loses its full healing properties. Dr. Josling finally found a way to commercially stabilize allicin to help millions across the world. Allicin Power is now available with Superior Biological Activity. Order today while supplies last.
In the manufacturing process, a special flood reaction system using only water is able to produce large quantities of stabilized allicin. The liquid is then carefully dried, under controlled conditions, to maintain its potency. This sophisticated process has for the first time allowed us to capture garlic’s active component in a form that can be used by the body.
Garlic supplements do not contain any allicin at all! A few garlic powder supplements can generate some allicin during the digestive process. This depends, however, on the prevailing stomach conditions and may take several hours. Allicin Power doesn’t need to be converted since it stabilized allicin. When Allicin Power is taken, the allicin is not destroyed but is easily absorbed into the blood stream. The allicin in Allicin Power likes the acid environment of your stomach, unlike other supplements that can be inactivated by acidic conditions.
Allicin Power is not recommended for children under 3 years of age.